Trinovin: Population studies have found that isoflavones, an important dietary component, are linked to better prostate health.

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Trinovin

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One Trinovin tablet a day is standardised to provide 40mg of isoflavones - equivalent to the average amount of isoflavones consumed by men eating a traditional diet. It is made from a proprietary blend of red clover, nature's richest source of isoflavone plant compounds.

Findings to date have shown Trinovin:

Maintains

prostate health
urinary health

urinary frequency
urination at night
weak stream
broken stream
straining to urinate

Trials have also confirmed that a once-daily dose of Trinovin is sufficient to sustain levels of isoflavones in the blood, and maintain ongoing prostate health.

91% of Trinovin users who rated their satisfaction in a questionnaire said that Trinovin had met or exceeded expectations.

Isoflavones

Population studies have found that isoflavones, an important dietary component, are linked to better prostate health.

Until recent years, saw palmetto was one of the only natural treatments for prostate health. Saw Palmetto products contain an extract derived from the berries of the dwarf palm, used by North American Indians.

However, further research into natural treatments has led to an understanding of dietary factors associated with prostate health. Men on traditional Asian, Mediterranean and Latin diets, are far more likely to maintain normal prostate health throughout their life when compared to men in typical western cultures.

Foods from the legume family, such as red clover, chickpeas, beans and lentils, are consumed in far higher quantities in Eastern and traditional diets. These foods are rich in isoflavones, thought to be responsible for the maintenance of the good health in men from these communities.

As Western diets do not contain significant amounts of isoflavone-rich legumes, supplementation of the diet is an option. Changing the diet to incorporate lentils, chick peas and beans is possible, however many find eating a large amount of these foods unfavourable.

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Note: This material is intended for educational purposes only, and should not be used as a substitute for the advice of a qualified health professional. Statements about the use of any products referred to herein have not been evaluated by the FDA, nor are these products intended to prevent or treat any disease.